Whirlpool AKZM 663 IX - Příručka (Stránka 17)

GB15
Vols-au-vent / Puff
pastry crackers
- 3 190-200 20-30 Drip tray or baking tray
- 1-4 180-190 20-40
Shelf 4: oven tray on wire shelf
Shelf 1: drip tray or baking tray
- 1-3-5 180-190 20-40
Shelf 5: oven tray on wire shelf
Shelf 3: oven tray on wire shelf
Shelf 1: drip tray or baking tray
Lasagna / Baked pasta /
Cannelloni / Flans
- 3 190-200 45-55 Oven tray on wire shelf
Lamb / Veal / Beef / Pork
1 Kg
- 3 190-200 80-110 Drip tray or oven tray on wire shelf
Chicken / Rabbit / Duck
1 Kg
- 3 200-230 50-100 Drip tray or oven tray on wire shelf
Turkey / Goose 3 Kg - 2 190-200 80-130 Drip tray or oven tray on wire shelf
Baked fish / en papillote
(fillet, whole)
- 3 180-200 40-60 Drip tray or oven tray on wire shelf
Stuffed vegetables
(tomatoes, courgettes,
aubergines)
- 2 180-200 50-60 Oven tray on wire shelf
Toast - 5 High 3-5 Wire shelf
Fish fillets / steaks - 3-4 Medium 20-30
Shelf 4: wire shelf (turn food
halfway through cooking)
Shelf 3: drip tray with water
Sausages / Kebabs /
Spare ribs / Hamburgers
- 4-5 Medium - High 15-30
Shelf 5: wire tray (turn food halfway
through cooking)
Shelf 4: drip tray with water
Roast chicken 1-1.3 Kg
- 1-2 Medium 55-70
Shelf 2: wire tray (turn food two
thirds of the way through cooking)
Shelf 1: drip tray with water
- 1-2 High 60-80
Shelf 2: Turnspit
Shelf 1: drip tray with water
Roast Beef rare 1 Kg - 3 Medium 35-45
Oven tray on wire shelf (turn food
two thirds of the way through
cooking if necessary)
Leg of lamb / Shanks - 3 Medium 60-90
Drip tray or oven tray on wire shelf
(turn food two thirds of the way
through cooking if necessary)
Roast potatoes - 3 Medium 45-55
Drip tray or baking tray (turn food
two thirds of the way through
cooking if necessary)
Vegetables au gratin - 3 High 10-15 Oven tray on wire shelf
Lasagna & Meat - 1-4 200 50-100
Shelf 4: oven tray on wire shelf
Shelf 1: drip tray or oven tray on
wire shelf
Meat & Potatoes - 1-4 200 45-100
Shelf 4: oven tray on wire shelf
Shelf 1: drip tray or oven tray on
wire shelf
Recipe Function Preheating Shelf
(from bottom)
Temperature
(°C)
Time
(min)
Accessories