Philco PMD 2525 B Uživatelská příručka
Stránka 3
EN - 1
01/2015
Copyright © 2015, Fast ČR, a. s.
CONTENTS
PART 1: SAFETY PRECAUTIONS ...................................................................................................................... 2
Important safety instructions .....................................................................................................................................................2
Radio wave interference ..............................................................................................................................................................4
Grounding instructions ................................................................................................................................................................4
PART 2: PRODUCT DESCRIPTION .................................................................................................................... 7
PART 3: INSTALLATION .................................................................................................................................... 8
Turntable Installation ....................................................................................................................................................................8
Countertop Installation ................................................................................................................................................................8
PART 4: THE BASICS OF COOKING IN A MICROWAVE OVEN ....................................................................... 10
PART 5: OPERATING INSTRUCTIONS FOR THE MICROWAVE OVEN ............................................................ 12
PART 6: MAINTENANCE AND CLEANING ...................................................................................................... 17
PART 7: TROUBLESHOOTING ....................................................................................................................... 18
PART 8: TECHNICAL SPECIFICATIONS ........................................................................................................... 19