Philco PD 1261 BIB - Příručka (Stránka 25)

EN - 23
10/2012 Copyright © 2012, Fast ČR, a. s.
Program table
Program Pre-wash Quick wash Economical
wash Super 50
min Intensive
wash Extra inten-
sive wash
(pre-wash
+intensive
wash 65°C)
Temperature - 40°C 50°C 65°C 65°C 65°C
Food types Pre-wash
and removal
of soils from
dishes Lightly soiled
dishes from
coff ee, milk,
tea, cold
meat, vege-
tables Lightly soiled
dishes from
coff ee, milk,
tea, cold
meat, vege-
tables Dishes soiled
from soup,
sauces, pasta,
eggs, rice,
potatoes,
stewed meat,
fried foods Heavily soiled
dishes for
hygienic
removal of
soils Heavily soiled
dishes for
hygienic
removal of
soils
Degree of
soiling - Low Medium Medium High High
Dishwashing
detergent
A: 25 cm³/15
cm³
B: 5 cm³ - A A+B A+B A+B A+B
Washing
cycle pro-
cess Pre-wash Wash 40°C Pre-wash Wash 65°C Pre-wash Pre-wash
End Cold rinse Wash 50°C Cold rinse Wash 65°C Pre-wash
50°C
Hot rinse Cold rinse Hot rinse Cold rinse Wash 70°C
End Hot rinse End Hot rinse Cold rinse
Drying Drying Lukewarm
rinse
End End Hot rinse
Drying
End
Washing
cycle time
(min) 15 30 155 50 110 124
Electricity
consump-
tion (kW/h) 0.02 0.90 0.95 1.35 1.55 2.00
Water con-
sumption (l) 4.5 12.4 12.4 12.7 17.2 21.2
NOTE (*):
It is necessary to refi ll the rinsing aid into the compartment.