Philco PD 1261 BIB Uživatelská příručka

Stránka 3

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EN - 1

10/2012

Copyright © 2012, Fast ČR, a. s.

CONTENTS

PART 1: BEFORE PUTTING INTO OPERATION ................................................................................................. 2

 Important safety instructions .....................................................................................................................................................2

PART 2: DESCRIPTION OF THE PRODUCT ....................................................................................................... 5

PART 3: INSTALLATION .................................................................................................................................... 6

 Unpacking .........................................................................................................................................................................................6

 Placement ..........................................................................................................................................................................................6

 Electrical connection .....................................................................................................................................................................7

 Water supply .....................................................................................................................................................................................7

 Connecting the drain hose ..........................................................................................................................................................8

 Built-in .................................................................................................................................................................................................9

PART 4: CONTROL PANEL .............................................................................................................................. 11

 Before fi rst use .............................................................................................................................................................................. 12

 Water softener .............................................................................................................................................................................. 12

 Adding salt ..................................................................................................................................................................................... 13

 Adding rinsing aid ....................................................................................................................................................................... 14

 Function of the detergent ........................................................................................................................................................ 15

 Dosage of the detergent ........................................................................................................................................................... 17

PART 5: WASHING DISHES / CUTLERY .......................................................................................................... 18

 Filling the upper rack .................................................................................................................................................................. 19

 Filling the lower rack .................................................................................................................................................................. 19

 Setting the upper rack ............................................................................................................................................................... 20

 Tilting down the tines in the upper rack ............................................................................................................................. 21

 Basket for cutlery ......................................................................................................................................................................... 22

 Turning on the appliance / starting a washing program .............................................................................................. 24

 Changing a program .................................................................................................................................................................. 24

PART 6: MAINTENANCE AND CLEANING ...................................................................................................... 26

 Filtration system ........................................................................................................................................................................... 26

 Installing the fi lter ....................................................................................................................................................................... 26

 Cleaning the fi lter ........................................................................................................................................................................ 27

 Dishwasher care ........................................................................................................................................................................... 27

 Protection against frost ............................................................................................................................................................. 28

PART 7: PREVENTION OF MINOR MALFUNCTIONS ..................................................................................... 30

 Error codes ..................................................................................................................................................................................... 33

PART 8: TECHNICAL SPECIFICATIONS ........................................................................................................... 34

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