Philco PMD 25 BIB Uživatelská příručka

Stránka 3

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EN - 1

09/2012

Copyright © 2012, Fast ČR, a. s.

CONTENTS

PART 1: SAFETY PRECAUTIONS ...................................................................................................................... 2

Important safety instructions .....................................................................................................................................................2

Radio wave interference ..............................................................................................................................................................4

• Grounding

instructions

................................................................................................................................................................4

PART 2: DESCRIPTION OF THE APPLIANCE .................................................................................................... 5

PART 3: INSTALLATION .................................................................................................................................... 6

PART 4: THE BASICS OF COOKING IN A MICROWAVE OVEN ....................................................................... 10

Guide to kitchen dishes ............................................................................................................................................................. 10

PART 5: CONTROL PANEL .............................................................................................................................. 11

PART 6: OPERATING INSTRUCTIONS FOR THE MICROWAVE OVEN ............................................................ 12

• General

use

.................................................................................................................................................................................... 12

• Quick

heat

...................................................................................................................................................................................... 12

• Microwave

cooking

..................................................................................................................................................................... 12

• Defrosting

....................................................................................................................................................................................... 13

• Automatic

cooking

...................................................................................................................................................................... 13

Keeping food warm .................................................................................................................................................................... 14

• Disinfection

.................................................................................................................................................................................... 14

• Combination

cooking

................................................................................................................................................................ 14

• Grill

.................................................................................................................................................................................................... 14

Child safety lock ........................................................................................................................................................................... 14

Setting the digital clock ............................................................................................................................................................. 14

PART 7: MAINTENANCE AND CLEANING ...................................................................................................... 15

PART 8: BEFORE YOU CALL THE SERVICE CENTRE ....................................................................................... 16

PART 9: TECHNICAL SPECIFICATIONS ........................................................................................................... 17

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